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3765
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In stock
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The Partagas Cortado (Red) is Habano-wrapped expression from the classic Partagas portfolio.
From the first light, this cigar opens with cedar and pepper. As it develops, layers of leather and cream emerge, creating a complex and satisfying profile. The smoke is smooth and well-balanced throughout.
Wrapped in Ecuadorian Habano wrapper over Dominican Republic binder and Dominican Republic, Mexico filler, the Partagas Cortado (Red) delivers medium strength with perfect balance. Handcrafted in Dominican Republic, this cigar showcases expert blending and superior construction.
This cigar pairs beautifully with bourbon, aged rum, or a medium-bodied red wine.
Features
Brand
Partagas
Brand Line
Partagas Red Label
Country
Dominican Republic
Experience Level
intermediate
Filler
Dominican Republic, Mexico
Flavor Notes
Cedar, Pepper, Leather, Cream, Sweet Spice
Generated Tags
medium, habano, dominican-, cedar, pepper, leather, cream, sweet spice, mid-range, intermediate, everyday-smoke
Strength
Medium
Unit Type
Box
Wrapper
Ecuadorian Habano
Binder
Dominican Republic
Store and address
Working hours
Phone
In stock
What does the Partagas Cortado (Red) taste like?
The Partagas Cortado (Red) delivers rich notes of cedar and pepper. As it develops, leather, cream emerge, creating a complex and satisfying profile.
How strong is the Partagas Cortado (Red)?
The Partagas Cortado (Red) is rated Medium strength. It delivers a well-balanced smoking experience suitable for a wide range of cigar enthusiasts.
Where is the Partagas Cortado (Red) made?
The Partagas Cortado (Red) is handcrafted in Dominican Republic using Ecuadorian Habano wrapper, Dominican Republic binder, and Dominican Republic, Mexico filler tobaccos.
What drinks pair well with the Partagas Cortado (Red)?
The Partagas Cortado (Red)'s medium profile pairs excellently with bourbon, aged rum, or a medium-bodied red wine.
How should I store the Partagas Cortado (Red)?
Store at 65-70% humidity and 65-70¡F in a properly seasoned humidor. Cigars ship fresh and should be transferred to a humidor upon arrival for optimal aging and flavor.